White Rock Coffee Menu
White Rock Coffee menu gallery
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Drinks - Seasonal Drink Menu
Our signature double shot espresso with a delicious blend of butterscotch and brown sugar brought together to create a decadent fall favorite.
A White Rock Coffee holiday favorite! Our signature cold brew concentrate, choice of milk, butterscotch syrup and brown sugar served over ice.
A White Rock Coffee holiday favorite! Our signature cold brew concentrate, choice of milk, smoothie powder, butterscotch syrup and brown sugar.
NEW! A double shot of our signature espresso, milk, Premium White Mocha sauce and Peppermint syrup topped with whip and dark chocolate powder.
Our signature cold brew concentrate, milk, Premium White Mocha sauce and Pepermint syrup. Topped with whip cream and dark cocoa powder.
Our signature cold brew concentrate, blended with milk, White Mocha sauce and Peppermint syrup, topped with whip cream and dark chocolate powder.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. A double shot of our signature espresso, milk, and housemade Sopapilla syrup.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. Our signature cold brew concentrate, milk, and housemade Sopapilla syrup served over ice.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. Our signature cold brew concentrate, milk, smoothie powder, and housemade Sopapilla syrup, topped with whipped cream.
A double shot of our signature espresso, milk, housemade Sopapilla syrup, and caramel sauce. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water.
Our signature cold brew concentrate, milk, housemade Sopapilla syrup, and caramel sauce served over ice. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water.
Our signature cold brew concentrate, milk, smoothie powder, housemade Sopapilla syrup, and caramel sauce, topped with whipped cream. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water.
Drinks - Hot Coffee
Our House Blend, served all day every day in our cafes. It is an artful blend of direct trade beans from Guatemala, Colombia and Brazil with tasting notes of caramel and baking chocolate.
Roaster's Choice Coffee of the Day, brewed fresh daily.
A double shot of our signature espresso.
A double shot of our signature espresso with beautifully steamed milk. Disclaimer: Please don't let it sit at the cafe too long or the milk will loose its foam.
A double shot of our signature espresso with hot water.
A double shot of our signature espresso with steamed milk.
A double shot of our signature espresso with premium vanilla syrup and steamed milk.
A double shot of our signature espresso with premium vanilla syrup, caramel sauce, and steamed milk.
A double shot of our signature espresso with premium vanilla syrup, white chocolate sauce, cinnamon powder and steamed milk.
A double shot of our signature espresso with white chocolate and caramel sauces and steamed milk.
A double shot of our signature espresso with premium chocolate sauce and steamed milk.
A double shot of our signature espresso with white chocolate sauce and steamed milk.
A double shot of our signature espresso with caramel and chocolate sauces and steamed milk.
Our House Blend or Roaster's Choice with steamed milk.
Our House Blend coffee with a double shot of our signature espresso.
Double shot of our signature espresso, with 2oz of steamed milk.
A double shot of our signature espresso with whipped cream.
A double shot of our signature espresso with a dollup of steamed milk.
Drinks - Hot Tea
A blend of black tea, honey, vanilla and exotic spices, this Chai has just the right amount of sweetness for the perfect sweet and spicy tea latte. Served with steamed milk of choice.
Our Chai Latte with a double shot of our signature espresso.
A top grade of organic matcha made from the first springtime harvest of tencha, savored for its umami sweetness, creamy taste and enlivening energy. Available in SMALL only.
Hot steeped tea and steamed milk of choice.
Choose from our variety of flavors, steeped to perfection.
Drinks - Hot Non Coffee
Our premium chocolate sauce and vanilla syrup with steamed milk of choice.
Steamed milk with a flavor of your choice. If this is your first steamer, try one with caramel sauce!
Drinks - Iced Coffee
A WRC favorite. Crafted with our signature cold brew concentrate, white chocolate sauce, premium vanilla syrup, cinnamon powder, milk of coice and ice.
Another WRC favorite. Crafted with our signature cold brew concentrate, white chocolate and caramel sauces, milk of choice and ice.
This iced latte is crafted with our signature cold brew concetrate, premium vanilla syrup, milk of choice and ice.
This iced latte is crafted with our signature cold brew concetrate, chocoalte sauce, milk of choice and ice.
Our cold brew concentrate is a high quality, dark roast Brazilian coffee that contains natural chocolate notes and very low acidity. We dilute to proper strength and top with ice.
Two shots of our signature espresso mixed with water and served over ice.
Our iced lattes are crafted with our signature cold brew concentrate, milk of choice and ice.
This iced latte is crafted with our signature cold brew concentrate, caramel sauce, milk of choice and ice.
This iced latte is crafted with our signature cold brew concentrate, chocolate and caramel sauces, milk of choice and ice.
This iced latte is crafted with our signature cold brew concentrate, white chocolate sauce, milk of choice and ice.
Drinks - Iced Tea
This iced beverage is crafted with our vanilla spice chai, milk of choice and ice.
Our Iced Chai Latte spiked with two shots of our signature espresso.
The iced beverage is crafted with our ceremonial matcha, milk of choice and ice. Available in SMALL size only.
Choose from four flavors brewed fresh every day, served over ice.
Drinks - Iced Non Coffee
Ice cold milk of choice.
Cup of ice water.
Drinks - Blended Coffee
One of our blended staples. Crafted with our signature cold brew concentrate and blended with milk of choice, smoothie powder, white chocolate sauce, premium vanilla syrup, cinnamon powder, coffee chips and ice.
One of our blended staples. Crafted with our signature cold brew concentrate and blended with milk of choice, smoothie powder, white chocolate and caramel sauces, and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with chocolate sauce, smoothie powder, milk of choice and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with white chococlate sauce, smoothie powder, milk of choice and ice.
Our cold blended lattes are crafted with our signature cold brew concetrate and blended with milk of choice, smoothie powder and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with caramel sauce, smoothie powder, milk of choice and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with chocolate and caramel sauces, smoothie powder, milk of choice and ice.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. Our signature cold brew concentrate, milk, smoothie powder, and housemade Sopapilla syrup, topped with whipped cream.
Drinks - Blended Tea
This blended beverage is crafted with our vanilla spice chai blended with milk of choice, smoothie powder and ice.
Our Blended Chai Latte spiked with two shots of our signature espresso.
The blended tea beverage is crafted with our ceremonial matcha and blended with milk of choice, smoothie powder and ice.
Drinks - Blended Non Coffee
This blended smoothie is crafted with premium vanilla syrup and blended with milk of choice, smoothie powder and ice.
This blended beverage is crafted with chocolate sauce and blended with milk of choice, smoothie powder and ice.
100% fruit and vegetable concentrate of spinach, kiwi, apples, cucumber, kale, banana, lemongrass and a detoxifying spirulina boost! Blended with ice and water for a refreshing, healthy treat.
100% fruit concentrate of mango and banana for an immunity building boost! Blended with ice and water for a refreshing, healthy treat.
100% fruit concentrate of strawberries for an antioxidant boost! Blended with ice and water for a refreshing, healthy treat.
Seasonal Drink Menu
Our signature double shot espresso with a delicious blend of butterscotch and brown sugar brought together to create a decadent fall favorite.
A White Rock Coffee holiday favorite! Our signature cold brew concentrate, choice of milk, butterscotch syrup and brown sugar served over ice.
A White Rock Coffee holiday favorite! Our signature cold brew concentrate, choice of milk, smoothie powder, butterscotch syrup and brown sugar.
NEW! A double shot of our signature espresso, milk, Premium White Mocha sauce and Peppermint syrup topped with whip and dark chocolate powder.
Our signature cold brew concentrate, milk, Premium White Mocha sauce and Pepermint syrup. Topped with whip cream and dark cocoa powder.
Our signature cold brew concentrate, blended with milk, White Mocha sauce and Peppermint syrup, topped with whip cream and dark chocolate powder.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. A double shot of our signature espresso, milk, and housemade Sopapilla syrup.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. Our signature cold brew concentrate, milk, and housemade Sopapilla syrup served over ice.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. Our signature cold brew concentrate, milk, smoothie powder, and housemade Sopapilla syrup, topped with whipped cream.
A double shot of our signature espresso, milk, housemade Sopapilla syrup, and caramel sauce. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water.
Our signature cold brew concentrate, milk, housemade Sopapilla syrup, and caramel sauce served over ice. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water.
Our signature cold brew concentrate, milk, smoothie powder, housemade Sopapilla syrup, and caramel sauce, topped with whipped cream. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water.
Hot Coffee
Our House Blend, served all day every day in our cafes. It is an artful blend of direct trade beans from Guatemala, Colombia and Brazil with tasting notes of caramel and baking chocolate.
Roaster's Choice Coffee of the Day, brewed fresh daily.
A double shot of our signature espresso.
A double shot of our signature espresso with beautifully steamed milk. Disclaimer: Please don't let it sit at the cafe too long or the milk will loose its foam.
A double shot of our signature espresso with hot water.
A double shot of our signature espresso with steamed milk.
A double shot of our signature espresso with premium vanilla syrup and steamed milk.
A double shot of our signature espresso with premium vanilla syrup, caramel sauce, and steamed milk.
A double shot of our signature espresso with premium vanilla syrup, white chocolate sauce, cinnamon powder and steamed milk.
A double shot of our signature espresso with white chocolate and caramel sauces and steamed milk.
A double shot of our signature espresso with premium chocolate sauce and steamed milk.
A double shot of our signature espresso with white chocolate sauce and steamed milk.
A double shot of our signature espresso with caramel and chocolate sauces and steamed milk.
Our House Blend or Roaster's Choice with steamed milk.
Our House Blend coffee with a double shot of our signature espresso.
Double shot of our signature espresso, with 2oz of steamed milk.
A double shot of our signature espresso with whipped cream.
A double shot of our signature espresso with a dollup of steamed milk.
Hot Tea
A blend of black tea, honey, vanilla and exotic spices, this Chai has just the right amount of sweetness for the perfect sweet and spicy tea latte. Served with steamed milk of choice.
Our Chai Latte with a double shot of our signature espresso.
A top grade of organic matcha made from the first springtime harvest of tencha, savored for its umami sweetness, creamy taste and enlivening energy. Available in SMALL only.
Hot steeped tea and steamed milk of choice.
Choose from our variety of flavors, steeped to perfection.
Hot Non Coffee
Our premium chocolate sauce and vanilla syrup with steamed milk of choice.
Steamed milk with a flavor of your choice. If this is your first steamer, try one with caramel sauce!
Iced Coffee
A WRC favorite. Crafted with our signature cold brew concentrate, white chocolate sauce, premium vanilla syrup, cinnamon powder, milk of coice and ice.
Another WRC favorite. Crafted with our signature cold brew concentrate, white chocolate and caramel sauces, milk of choice and ice.
This iced latte is crafted with our signature cold brew concetrate, premium vanilla syrup, milk of choice and ice.
This iced latte is crafted with our signature cold brew concetrate, chocoalte sauce, milk of choice and ice.
Our cold brew concentrate is a high quality, dark roast Brazilian coffee that contains natural chocolate notes and very low acidity. We dilute to proper strength and top with ice.
Two shots of our signature espresso mixed with water and served over ice.
Our iced lattes are crafted with our signature cold brew concentrate, milk of choice and ice.
This iced latte is crafted with our signature cold brew concentrate, caramel sauce, milk of choice and ice.
This iced latte is crafted with our signature cold brew concentrate, chocolate and caramel sauces, milk of choice and ice.
This iced latte is crafted with our signature cold brew concentrate, white chocolate sauce, milk of choice and ice.
Iced Tea
This iced beverage is crafted with our vanilla spice chai, milk of choice and ice.
Our Iced Chai Latte spiked with two shots of our signature espresso.
The iced beverage is crafted with our ceremonial matcha, milk of choice and ice. Available in SMALL size only.
Choose from four flavors brewed fresh every day, served over ice.
Iced Non Coffee
Ice cold milk of choice.
Cup of ice water.
Blended Coffee
One of our blended staples. Crafted with our signature cold brew concentrate and blended with milk of choice, smoothie powder, white chocolate sauce, premium vanilla syrup, cinnamon powder, coffee chips and ice.
One of our blended staples. Crafted with our signature cold brew concentrate and blended with milk of choice, smoothie powder, white chocolate and caramel sauces, and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with chocolate sauce, smoothie powder, milk of choice and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with white chococlate sauce, smoothie powder, milk of choice and ice.
Our cold blended lattes are crafted with our signature cold brew concetrate and blended with milk of choice, smoothie powder and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with caramel sauce, smoothie powder, milk of choice and ice.
This blended latte is crafted with our signature cold brew concentrate and blended with chocolate and caramel sauces, smoothie powder, milk of choice and ice.
Back by popular demand! The Sopapilla Latte returns new and improved with more natural honey and cinnamon flavor. We make our very own Sopapilla syrup in house using simple, natural ingredients: honey, cinnamon, granulated sugar, and water. Our signature cold brew concentrate, milk, smoothie powder, and housemade Sopapilla syrup, topped with whipped cream.
Blended Tea
This blended beverage is crafted with our vanilla spice chai blended with milk of choice, smoothie powder and ice.
Our Blended Chai Latte spiked with two shots of our signature espresso.
The blended tea beverage is crafted with our ceremonial matcha and blended with milk of choice, smoothie powder and ice.
Blended Non Coffee
This blended smoothie is crafted with premium vanilla syrup and blended with milk of choice, smoothie powder and ice.
This blended beverage is crafted with chocolate sauce and blended with milk of choice, smoothie powder and ice.
100% fruit and vegetable concentrate of spinach, kiwi, apples, cucumber, kale, banana, lemongrass and a detoxifying spirulina boost! Blended with ice and water for a refreshing, healthy treat.
100% fruit concentrate of mango and banana for an immunity building boost! Blended with ice and water for a refreshing, healthy treat.
100% fruit concentrate of strawberries for an antioxidant boost! Blended with ice and water for a refreshing, healthy treat.
Food - Breakfast
Luscious, buttery pastry dough filled with fluffy scrambled eggs, pork breakfast sausage crumbles and cheddar cheese.
Soft brioche bun filled with cheesy eggs, sliced bacon, Cheddar cheese, fresh spinach and a Basil Pesto spread.
Tender croissant dough stacked with Boar's Head Beechwood Smoked Ham and Swiss cheese. Rolled up and baked to perfection.
Three flavors available, with or without cream cheese.
Your flavor of choice MYLK Labs Oatmeal dry or prepared with steamed milk or water.
The vegetarian version of our Breakfast Strata...luscious, buttery pastry dough filled with fluffy scrambled eggs, Mozzarella cheese, and spinach.
Food - Pastry
Flaky housemade pumpkin scones topped with a rich cinnamon glaze. Perfect with a hot cup of your favotrite White Rock beverage.
Our classic Pumpkin Poptart made with a flaky, buttery crust and real pumpkin filling. A fan favorite and a great fall treat!
Moist and tender housemade muffin base with fresh blueberries and a hint of lemon zest. Topped with a crunchy sugar streusel.
An old familiy recipe...classic coffeecake batter with a brown sugar cinnamon swirl, topped with a toasty Texas Pecan Streusel.
WF Banana Chocolate Muffin- Our new wheat free allergin friendy, moist and flavorful. Jam packed with a crowd favorite combo of banana and chocolate chips.
Fresh baked daily, packed with fresh blueberries.
A classic, fresh baked buttery croissant.
Tender, buttery croissant dough filled with semisweet chocolate and baked to perfection.
Tender, fluffy sweet dough filled with brown sugar, cinnamon, a touch of allspice and tons of real butter. Baked to perfection and covered with housemade decadent vanilla icing.
Brown Sugar Cinnamon Scone W/ Oat Streusel- A new sweet twist on everyone's favorite classic White Rick Coffee scone. Our original recipe topped with a buttery, crunchy, cinnamon packed oat streusel and baked to perfection. It's the perfect companion to your favorite WRC coffee beverage!
Flakey pie dough filled with a housemade brown sugar filling, topped with cinnamon icing. Simple but delicious.
Cranberry orange scones are tender triangles of buttery pastry studded with sweet and chewy dried cranberries, drizzled with fragrant orange icing.
Our traditional Czech Kolache filled with orange marmalade and honey cream. CONTAINS: WHEAT, EGG, DAIRY, CITRUS
Food - Lunch
Fresh baked butter croissant filled with our homemade chicken salad, an old family recipe, and fresh romaine lettuce for crunch.
Vegetarian Street Corn Wrap- Savory vegetarian black bean patty, Rice, Cialnttro Crema and corn come together for the ultimate wrap.
Protein box- Keto friendly snack alternative. Fresh boild eggs, colby jack cheese, and house roasted and spiced almonds. CONTAINS: EGGS, SOY, NUTS, DAIRY
Green Goddess Chicken Caesar Salad- Our traditional Caaesar salad with a herbaceous dressing twist. Chopped Romaine, Croutons, Shredded Parmesan, Cherry Tomatoes, and Shredded Roasted Chicken. CONTAINS: DAIRY
Wheat free lunch option with our housemade chicken salad, crispy tortilla chips for dipping, Autumn Quinoa Salad and fresh red grapes.
Food - Treats
These s’more-inspired Rice Krispies treats are packed with classic campfire nostalgia. The crisp graham cracker layer is covered in a layer of melted Heath candy, and combined with marshmallow melted over crispy rice cereal. CONTAINS: WHEAT, DAIRY, SOY
Pecan bars are made with a flaky shortbread crust, crunchy pecans, and a perfectly chewy filling. All the excitement of a pecan pie but delivered in a bar!
White Rock Coffee's most popular item, our Pumpkin Mini Loaves are packed with real pumpkin and spiced with warm cinnamon, cloves and nutmeg.
Traditional homemade chocolate chip cookie, buttery and soft and will melt in your mouth.
Soft and chewy wheat free oatmeal raisin cookie packed with coconut, pecans, raisins and just a hint of cinnamon.
Soft, fudgey triple chocolate brownie spiked with our very own cold brew concentrate.
Soft and spicy cookie full of warm spices and molasses. Perfect for a winter snack!
This brown butter banana loaf is moist, rich, and packed with deep banana flavor. Made with caramelized browned butter, it’s the easiest upgrade to a classic banana bread.
Breakfast
Luscious, buttery pastry dough filled with fluffy scrambled eggs, pork breakfast sausage crumbles and cheddar cheese.
Soft brioche bun filled with cheesy eggs, sliced bacon, Cheddar cheese, fresh spinach and a Basil Pesto spread.
Tender croissant dough stacked with Boar's Head Beechwood Smoked Ham and Swiss cheese. Rolled up and baked to perfection.
Three flavors available, with or without cream cheese.
Your flavor of choice MYLK Labs Oatmeal dry or prepared with steamed milk or water.
The vegetarian version of our Breakfast Strata...luscious, buttery pastry dough filled with fluffy scrambled eggs, Mozzarella cheese, and spinach.
Pastry
Flaky housemade pumpkin scones topped with a rich cinnamon glaze. Perfect with a hot cup of your favotrite White Rock beverage.
Our classic Pumpkin Poptart made with a flaky, buttery crust and real pumpkin filling. A fan favorite and a great fall treat!
Moist and tender housemade muffin base with fresh blueberries and a hint of lemon zest. Topped with a crunchy sugar streusel.
An old familiy recipe...classic coffeecake batter with a brown sugar cinnamon swirl, topped with a toasty Texas Pecan Streusel.
WF Banana Chocolate Muffin- Our new wheat free allergin friendy, moist and flavorful. Jam packed with a crowd favorite combo of banana and chocolate chips.
Fresh baked daily, packed with fresh blueberries.
A classic, fresh baked buttery croissant.
Tender, buttery croissant dough filled with semisweet chocolate and baked to perfection.
Tender, fluffy sweet dough filled with brown sugar, cinnamon, a touch of allspice and tons of real butter. Baked to perfection and covered with housemade decadent vanilla icing.
Brown Sugar Cinnamon Scone W/ Oat Streusel- A new sweet twist on everyone's favorite classic White Rick Coffee scone. Our original recipe topped with a buttery, crunchy, cinnamon packed oat streusel and baked to perfection. It's the perfect companion to your favorite WRC coffee beverage!
Flakey pie dough filled with a housemade brown sugar filling, topped with cinnamon icing. Simple but delicious.
Cranberry orange scones are tender triangles of buttery pastry studded with sweet and chewy dried cranberries, drizzled with fragrant orange icing.
Our traditional Czech Kolache filled with orange marmalade and honey cream. CONTAINS: WHEAT, EGG, DAIRY, CITRUS
Lunch
Fresh baked butter croissant filled with our homemade chicken salad, an old family recipe, and fresh romaine lettuce for crunch.
Vegetarian Street Corn Wrap- Savory vegetarian black bean patty, Rice, Cialnttro Crema and corn come together for the ultimate wrap.
Protein box- Keto friendly snack alternative. Fresh boild eggs, colby jack cheese, and house roasted and spiced almonds. CONTAINS: EGGS, SOY, NUTS, DAIRY
Green Goddess Chicken Caesar Salad- Our traditional Caaesar salad with a herbaceous dressing twist. Chopped Romaine, Croutons, Shredded Parmesan, Cherry Tomatoes, and Shredded Roasted Chicken. CONTAINS: DAIRY
Wheat free lunch option with our housemade chicken salad, crispy tortilla chips for dipping, Autumn Quinoa Salad and fresh red grapes.
Treats
These s’more-inspired Rice Krispies treats are packed with classic campfire nostalgia. The crisp graham cracker layer is covered in a layer of melted Heath candy, and combined with marshmallow melted over crispy rice cereal. CONTAINS: WHEAT, DAIRY, SOY
Pecan bars are made with a flaky shortbread crust, crunchy pecans, and a perfectly chewy filling. All the excitement of a pecan pie but delivered in a bar!
White Rock Coffee's most popular item, our Pumpkin Mini Loaves are packed with real pumpkin and spiced with warm cinnamon, cloves and nutmeg.
Traditional homemade chocolate chip cookie, buttery and soft and will melt in your mouth.
Soft and chewy wheat free oatmeal raisin cookie packed with coconut, pecans, raisins and just a hint of cinnamon.
Soft, fudgey triple chocolate brownie spiked with our very own cold brew concentrate.
Soft and spicy cookie full of warm spices and molasses. Perfect for a winter snack!
This brown butter banana loaf is moist, rich, and packed with deep banana flavor. Made with caramelized browned butter, it’s the easiest upgrade to a classic banana bread.
*Prepacked* - Prepacked Beans
Welcome the holiday season with flavors of plum, orange, fruitcake, and chocolate in this roast from the Guji region of Ethiopia. This year's Christmas Roast is a natural processed coffee from the Hambela Wamena Washing Station. This washing station serves the community by supporting the construction of roads, schools, and medical services. The coffee is filled with a fruit complexity, but the acidity, sweetness, and body are balanced for a smooth sweet finish. Our Christmas Roast is here to make your holiday season extra special. ROAST LEVEL: Medium Light COUNTRY: Ethiopia REGION: Guji TASTING NOTES: Red Plum, Orange Zest, Fruitcake, Cacao
Welcome the holiday season with flavors of plum, orange, fruitcake, and chocolate in this roast from the Guji region of Ethiopia. This year's Christmas Roast is a natural processed coffee from the Hambela Wamena Washing Station. This washing station serves the community by supporting the construction of roads, schools, and medical services. The coffee is filled with a fruit complexity, but the acidity, sweetness, and body are balanced for a smooth sweet finish. Our Christmas Roast is here to make your holiday season extra special. ROAST LEVEL: Medium Light COUNTRY: Ethiopia REGION: Guji TASTING NOTES: Red Plum, Orange Zest, Fruitcake, Cacao
A pulped natural coffee from the Daterra Farms in the Cerrado region of Brazil, perfect for an espresso blend or paired with dessert. This farm won the most sustainable farm in Brazil in 2015. Roast Level: Medium Process Method: Pulped Natural Tasting Notes: Dark Chocolate, Graham Cracker, Blood Orange Varietal: Bourbon Elevation: 3000-4000 ft
From the Daterra farms, a pulped natural dark roast with heavy body. This coffee comes from the Daterra Farm in the Cerrado region of Brazil. This farm won the most sustainable farm in Brazil in 2015. Roast Level: Dark Process Method: Pulped Natural Tasting Notes: Toasted Almond, Smoky, Sweet Dark Chocolate Varietal: Mundo Novo Elevation: 3000-4000ft Certifications: Direct Trade
An easy to drink blend of beans from Honduras and Costa Rica, perfect for starting the day. Roast Level: Medium Process Method: Washed Tasting Notes: Smooth, Sweet, Tea-like Varietal: Caturra, Catuai, Bourbon Elevation: 3900-5200ft
A blend for the coffee lover that needs bold flavor and intense aromatics. Combining Sumatra and Kenya together bring rich tasting notes of dark chocolate and tobacco. Roast Level: Dark Process Method: Blend of washed and semi-washed Tasting Notes: Dark Chocolate, Tobacco, Rich Varietal: Sumatra - Ateng, Jember, Garundang; Kenya - SL34 and SL28 Elevation: 3300-5900 ft
From Fazenda Bela Vista and farmer Antonio Lima Reis outside of Nepomuceno in Minas Gerais, Brazil. Roast Level: Dark Process Method: Natural Tasting Notes: Dark Chocolate, Toasted Almond, Velvety Varietal: Yellow Bourbon Elevation: 3000-4000ft Certifications: Direct Trade
Sourced from a cooperative of the best farms in the Narino region. This coffee has a delightful natural sweetness with refreshing fruit notes. Roast Level: Medium Process Method: Washed Tasting Notes: Wild Honey, Pear, Citrus Varietal: Caturra, Catuai Elevation: 4000-6000ft
Sourced from a cooperative of the best farms in the Huila region. This coffee has a delightful natural sweetness with refreshing fruit notes. Roast Level: Medium Process Method: Washed Tasting Notes: Dried Fruit, Dark Caramel, Chocolate Varietal: Caturra, Tabi, Red and Pink Bourbon Elevation: 5600 ft
Grown by Alven Santana at Finca Grano de Oro in Quindio, this castillo varietal was fermented in the cherry for 72 hours with passion fruit and wine yeast. The coffee was then pulped and dried on raised beds alongside more fresh passion fruit. Roast Level: Light Process Method: Honey Varietal: Castillo Tasting Notes: Passion Fruit, Mango, Honeysuckle Elevation: 6550-6900 ft
Grown by Jairo Arcila at Finca Santa Monica in Quindio, this castillo varietal was fermented in the cherry for 72 hours with strawberries and wine yeast. The coffee was then pulped and dried on raised beds alongside more fresh strawberries. Roast Level: Light Process Method: Honey Varietal: Castillo Tasting Notes: Strawberry Milkshake, Orange Blossom, Tropical Fruit Elevation: 4750-4900 ft
From Hacienda la Minita in the Tarrazu region of Costa Rica, balanced and complex. This coffee comes from the valley of Santa Maria Dota in the Tarrazu region, from the Hacienda la Minita family of farms, with a unique micro-climate, whose production has been prized in Europe for more than half a century. Roast Level: Medium Process Method: Washed Tasting Notes: Agave, Milk Chocolate, Hazelnut, Silky Varietal: Caturra, Catuai Elevation: 4000-6000ft Certifications: Direct Trade
From Finca la Pastora in Tarrazu, black honey processed for a sweet cup with juicy acidity. Sourced by the Hacienda la Minita family of farms, this unique Costa Rican coffee comes from Finca la Pastora, which is owned by Minor Esquival Picado. Roast Level: Light Process Method: Honey Tasting Notes: White Grape, Cocoa, Citrus Varietal: Caturra, Catuai Elevation: 5900ft Certifications: Direct Trade
Minor Esquivel has produced an exceptional coffee from his farm, La Pastora. With notes reminiscent of an anaerobic processed coffee, the complexity unfolds as it cools revealing fruit, lively acidity, and a refreshing juiciness. This coffee is exclusive to White Rock Coffee, so get it while it lasts, and savor every drop! Roast Level: Light Process Method: Natural Tasting Notes: Grape, Blueberry, Dark Chocolate Varietal: Caturra, Catuai Elevation: 5900ft Certifications: Direct Trade
From Hacienda la Minita in the Tarrazu region of Costa Rica, deep flavor and smooth body. This coffee comes from the valley of Santa Maria Dota in the Tarrazu region, from the Hacienda la Minita family of farms, with a unique micro-climate, whose production has been prized in Europe for more than half a century. Roast Level: Dark Process Method: Washed Tasting Notes: Bittersweet Chocolate, Dark Caramel, Velvety Varietal: Caturra, Catuai Elevation: 4000-6000ft Certifications: Direct Trade
Our Decaf House Roast is the last decaf coffee you'll ever need to buy. We source the freshest coffee from Colombia to produce a complex but smooth cup of coffee that would trick even the most discerning palate into thinking it's caffeinated. Roast Level: Medium Process Method: Washed Tasting Notes: Chocolate, Dried Fruit, Citrus Decaffeination Method: Sugar Cane Decaf
The dark chocolate flavor and big body of espresso, but without the caffeine. You will notice the taste of this coffee is smooth, flavorful, and does not have that decaf "bite". Roast Level: Dark Process Method: Washed Tasting Notes: Cacao Nibs, Dark Caramel, Dried Fruit Certifications: Sugar Cane Decaf
From the Chelchele washing station in the village of Chelchele, the district of Kochere, and the region of Yirgacheffe. Coffee farms are very small in Ethiopia, and during the harvest season various smallholder farmers contribute daily to this washing station, where their lots are blended. The cup is a complex mix of red fruit and berries, stone fruits, and refreshing citrus notes. Roast Level: Light Process Method: Natural Tasting Notes: Bing Cherry, Peach, Lemoncello Varietal: Heirloom Elevation: 6200-7850 ft
Served all day, every day at our cafes, this coffee is an artful blend of direct trade beans from Costa Rica, Colombia, and Brazil. Roast Level: Medium Process Method: Blend of pulped natural and washed Tasting Notes: Caramel, Baking Chocolate, Juicy Varietal: Caturra, Catuai, Catucai, Bourbon Elevation: 3200-4600ft Certifications: Direct Trade
A neighborhood favorite since 2005, our darkest roast with beans from South America (Colombia), Central America (Costa Rica), and Indonesia (Sumatra). Roast Level: Dark Process Method: Blend of washed and semi-washed Tasting Notes: Bittersweet Chocolate, Black Strap Molasses, Smoky Varietal: Caturra, Catuai, Ateng, Jember, Garundang Elevation: 3280-6000ft This blend was named after the 1940s account of a ghostly appearance of a woman at our neighborhood lake in Dallas, TX, White Rock Lake. As the story goes, a woman drowns in the lake and has been making "appearances" ever since, trying to find her way back home to Historic Lakewood.
An unforgettable espresso blend with beans from Brazil, roasted in the Northern Italian style, full-bodied with a lingering chocolatey finish. Roast Level: Dark Process Method: Pulped Natural Tasting Notes: Milk Chocolate, Praline, Buttery Varietal: Bourbon, Catucai, Catuai Elevation: 3000-4000ft Certifications: Direct Trade
Huehuetenango has a unique micro-climate and a higher elevation that allows for complex flavor development. This coffee has a refreshing acidity, developed sweetness, and a smooth finish. Roast Level: Medium Process Method: Washed Tasting Notes: Red Grape, Hazelnut, Chocolate Varietal: Bourbon, Caturra, Pache, Typica Elevation: 5000-6500 ft Certification: USDA Organic
From a cooperative in Occidente Copan, Honduras. Clean dark chocolate notes with heavy body and a sweet, nutty finish. Roast Level: Dark Process Method: Washed Tasting Notes: Cacao, Roasted Almond, Molasses Varietal: Bourbon, Catuai Elevation: 3900-5250ft Certifications: USDA Organic
Triple picked for quality and screen size, this clean, low-acid coffee comes from the Lintong region of Sumatra. Sourced by Hacienda la Minita, this coffee comes from the Lintong region of Sumatra. It is hand sorted three times to ensure minimal defect. Roast Level: Dark Process Method: Semi-washed Tasting Notes: Cedar, Pipe Tobacco, Herbaceous Varietal: Ateng, Jember, Garundang Elevation: 3280-5900ft Certifications: Direct Trade
A 50/50 blend of our House Blend and Decaf House Roast. Perfect for when you need to take the buzz off just a little bit. Roast Level: Medium Process Method: Blend of pulped natural and washed Tasting Notes: Caramel, Sweet Chocolate, Juicy
A vibrant blend of honey processed Costa Rican coffee and Colombian coffee co-fermented with passion fruit. Bursting with notes of passion fruit, lime, and delicate florals, a cup that is both lively and refined. Blooming bright in every cup! Roast Level: Light Process Method: Natural, Honey Tasting Notes: Passion Fruit, Lime, Floral Varietal: Castillo, Pink Bourbon, Caturra, Catuai Elevation: 4000-6000 ft
Three processing methods in one blend. Natural, honey, and washed coffees from Colombia come together for an unmistakably fruity cup. A honeyed coffee, co-fermented with strawberries, leads the charge in a blend that will keep you sipping until the last drop. Roast Level: Medium Process Method: Natural, Honey, Washed Tasting Notes: Strawberry Smoothie, Lemonade, Mango Varietal: Castillo, Pink Bourbon, Caturra, Catuai Elevation: 4000-6000 ft
*Prepacked* - Prepacked Tea
The prefect blend of fine black tea, honey, vanilla and aromatic warm spices. So creamy, sweet and delicious.
A blend of black tea, vanilla and exotic spices with a touch of Splenda instead of added sugar.
Revive with this invigorating citrus sencha green tea with notes of cooling mint.
Smooth and lively with the unique citrusy, floral aroma of bergamot oranges.
This medley highlights golden Croatian chamomile blossoms that are masterfully paired with soothing herbal counterpoints of lemon verbena, lemongrass and spearmint. Striking the perfect balance of savory and floral. *not caffeinated
This neighborhood favorite highlights the robust flavor of rooibos with fruity notes of elderberries, blueberries and hibiscus to create a tart yet sweet herbal blend. Schisandra berries add a layer of aromatic complexity with wild floral notes and cranberry-like tartness. *not caffeinated
Combines roots, fruits and herbs to create an uplifting, bold-flavored vitality tonic. Ginger and licorice invigorate, while rosehips and tangerine refresh with their bright succulence. Wild-harvested Schisandra berries bestow an exotic layer of aromatic complexity. This rejuvenating, adaptogenic berry is harvested at its peak ripeness to lend tart and citrus accents to this vibrant juicy blend. *not caffeinated
Exquisite green tea leaves hand rolled and infused with sweet jasmine flowers. Unfurl this tea's fabulous flavor.
*Prepacked* - Prepacked Bottled
Half gallon of your favorite ready-to-drink cold brew - just pour over ice and enjoy!
*Prepacked* - Prepacked Snacks
Prepacked Beans
Welcome the holiday season with flavors of plum, orange, fruitcake, and chocolate in this roast from the Guji region of Ethiopia. This year's Christmas Roast is a natural processed coffee from the Hambela Wamena Washing Station. This washing station serves the community by supporting the construction of roads, schools, and medical services. The coffee is filled with a fruit complexity, but the acidity, sweetness, and body are balanced for a smooth sweet finish. Our Christmas Roast is here to make your holiday season extra special. ROAST LEVEL: Medium Light COUNTRY: Ethiopia REGION: Guji TASTING NOTES: Red Plum, Orange Zest, Fruitcake, Cacao
Welcome the holiday season with flavors of plum, orange, fruitcake, and chocolate in this roast from the Guji region of Ethiopia. This year's Christmas Roast is a natural processed coffee from the Hambela Wamena Washing Station. This washing station serves the community by supporting the construction of roads, schools, and medical services. The coffee is filled with a fruit complexity, but the acidity, sweetness, and body are balanced for a smooth sweet finish. Our Christmas Roast is here to make your holiday season extra special. ROAST LEVEL: Medium Light COUNTRY: Ethiopia REGION: Guji TASTING NOTES: Red Plum, Orange Zest, Fruitcake, Cacao
A pulped natural coffee from the Daterra Farms in the Cerrado region of Brazil, perfect for an espresso blend or paired with dessert. This farm won the most sustainable farm in Brazil in 2015. Roast Level: Medium Process Method: Pulped Natural Tasting Notes: Dark Chocolate, Graham Cracker, Blood Orange Varietal: Bourbon Elevation: 3000-4000 ft
From the Daterra farms, a pulped natural dark roast with heavy body. This coffee comes from the Daterra Farm in the Cerrado region of Brazil. This farm won the most sustainable farm in Brazil in 2015. Roast Level: Dark Process Method: Pulped Natural Tasting Notes: Toasted Almond, Smoky, Sweet Dark Chocolate Varietal: Mundo Novo Elevation: 3000-4000ft Certifications: Direct Trade
An easy to drink blend of beans from Honduras and Costa Rica, perfect for starting the day. Roast Level: Medium Process Method: Washed Tasting Notes: Smooth, Sweet, Tea-like Varietal: Caturra, Catuai, Bourbon Elevation: 3900-5200ft
A blend for the coffee lover that needs bold flavor and intense aromatics. Combining Sumatra and Kenya together bring rich tasting notes of dark chocolate and tobacco. Roast Level: Dark Process Method: Blend of washed and semi-washed Tasting Notes: Dark Chocolate, Tobacco, Rich Varietal: Sumatra - Ateng, Jember, Garundang; Kenya - SL34 and SL28 Elevation: 3300-5900 ft
From Fazenda Bela Vista and farmer Antonio Lima Reis outside of Nepomuceno in Minas Gerais, Brazil. Roast Level: Dark Process Method: Natural Tasting Notes: Dark Chocolate, Toasted Almond, Velvety Varietal: Yellow Bourbon Elevation: 3000-4000ft Certifications: Direct Trade
Sourced from a cooperative of the best farms in the Narino region. This coffee has a delightful natural sweetness with refreshing fruit notes. Roast Level: Medium Process Method: Washed Tasting Notes: Wild Honey, Pear, Citrus Varietal: Caturra, Catuai Elevation: 4000-6000ft
Sourced from a cooperative of the best farms in the Huila region. This coffee has a delightful natural sweetness with refreshing fruit notes. Roast Level: Medium Process Method: Washed Tasting Notes: Dried Fruit, Dark Caramel, Chocolate Varietal: Caturra, Tabi, Red and Pink Bourbon Elevation: 5600 ft
Grown by Alven Santana at Finca Grano de Oro in Quindio, this castillo varietal was fermented in the cherry for 72 hours with passion fruit and wine yeast. The coffee was then pulped and dried on raised beds alongside more fresh passion fruit. Roast Level: Light Process Method: Honey Varietal: Castillo Tasting Notes: Passion Fruit, Mango, Honeysuckle Elevation: 6550-6900 ft
Grown by Jairo Arcila at Finca Santa Monica in Quindio, this castillo varietal was fermented in the cherry for 72 hours with strawberries and wine yeast. The coffee was then pulped and dried on raised beds alongside more fresh strawberries. Roast Level: Light Process Method: Honey Varietal: Castillo Tasting Notes: Strawberry Milkshake, Orange Blossom, Tropical Fruit Elevation: 4750-4900 ft
From Hacienda la Minita in the Tarrazu region of Costa Rica, balanced and complex. This coffee comes from the valley of Santa Maria Dota in the Tarrazu region, from the Hacienda la Minita family of farms, with a unique micro-climate, whose production has been prized in Europe for more than half a century. Roast Level: Medium Process Method: Washed Tasting Notes: Agave, Milk Chocolate, Hazelnut, Silky Varietal: Caturra, Catuai Elevation: 4000-6000ft Certifications: Direct Trade
From Finca la Pastora in Tarrazu, black honey processed for a sweet cup with juicy acidity. Sourced by the Hacienda la Minita family of farms, this unique Costa Rican coffee comes from Finca la Pastora, which is owned by Minor Esquival Picado. Roast Level: Light Process Method: Honey Tasting Notes: White Grape, Cocoa, Citrus Varietal: Caturra, Catuai Elevation: 5900ft Certifications: Direct Trade
Minor Esquivel has produced an exceptional coffee from his farm, La Pastora. With notes reminiscent of an anaerobic processed coffee, the complexity unfolds as it cools revealing fruit, lively acidity, and a refreshing juiciness. This coffee is exclusive to White Rock Coffee, so get it while it lasts, and savor every drop! Roast Level: Light Process Method: Natural Tasting Notes: Grape, Blueberry, Dark Chocolate Varietal: Caturra, Catuai Elevation: 5900ft Certifications: Direct Trade
From Hacienda la Minita in the Tarrazu region of Costa Rica, deep flavor and smooth body. This coffee comes from the valley of Santa Maria Dota in the Tarrazu region, from the Hacienda la Minita family of farms, with a unique micro-climate, whose production has been prized in Europe for more than half a century. Roast Level: Dark Process Method: Washed Tasting Notes: Bittersweet Chocolate, Dark Caramel, Velvety Varietal: Caturra, Catuai Elevation: 4000-6000ft Certifications: Direct Trade
Our Decaf House Roast is the last decaf coffee you'll ever need to buy. We source the freshest coffee from Colombia to produce a complex but smooth cup of coffee that would trick even the most discerning palate into thinking it's caffeinated. Roast Level: Medium Process Method: Washed Tasting Notes: Chocolate, Dried Fruit, Citrus Decaffeination Method: Sugar Cane Decaf
The dark chocolate flavor and big body of espresso, but without the caffeine. You will notice the taste of this coffee is smooth, flavorful, and does not have that decaf "bite". Roast Level: Dark Process Method: Washed Tasting Notes: Cacao Nibs, Dark Caramel, Dried Fruit Certifications: Sugar Cane Decaf
From the Chelchele washing station in the village of Chelchele, the district of Kochere, and the region of Yirgacheffe. Coffee farms are very small in Ethiopia, and during the harvest season various smallholder farmers contribute daily to this washing station, where their lots are blended. The cup is a complex mix of red fruit and berries, stone fruits, and refreshing citrus notes. Roast Level: Light Process Method: Natural Tasting Notes: Bing Cherry, Peach, Lemoncello Varietal: Heirloom Elevation: 6200-7850 ft
Served all day, every day at our cafes, this coffee is an artful blend of direct trade beans from Costa Rica, Colombia, and Brazil. Roast Level: Medium Process Method: Blend of pulped natural and washed Tasting Notes: Caramel, Baking Chocolate, Juicy Varietal: Caturra, Catuai, Catucai, Bourbon Elevation: 3200-4600ft Certifications: Direct Trade
A neighborhood favorite since 2005, our darkest roast with beans from South America (Colombia), Central America (Costa Rica), and Indonesia (Sumatra). Roast Level: Dark Process Method: Blend of washed and semi-washed Tasting Notes: Bittersweet Chocolate, Black Strap Molasses, Smoky Varietal: Caturra, Catuai, Ateng, Jember, Garundang Elevation: 3280-6000ft This blend was named after the 1940s account of a ghostly appearance of a woman at our neighborhood lake in Dallas, TX, White Rock Lake. As the story goes, a woman drowns in the lake and has been making "appearances" ever since, trying to find her way back home to Historic Lakewood.
An unforgettable espresso blend with beans from Brazil, roasted in the Northern Italian style, full-bodied with a lingering chocolatey finish. Roast Level: Dark Process Method: Pulped Natural Tasting Notes: Milk Chocolate, Praline, Buttery Varietal: Bourbon, Catucai, Catuai Elevation: 3000-4000ft Certifications: Direct Trade
Huehuetenango has a unique micro-climate and a higher elevation that allows for complex flavor development. This coffee has a refreshing acidity, developed sweetness, and a smooth finish. Roast Level: Medium Process Method: Washed Tasting Notes: Red Grape, Hazelnut, Chocolate Varietal: Bourbon, Caturra, Pache, Typica Elevation: 5000-6500 ft Certification: USDA Organic
From a cooperative in Occidente Copan, Honduras. Clean dark chocolate notes with heavy body and a sweet, nutty finish. Roast Level: Dark Process Method: Washed Tasting Notes: Cacao, Roasted Almond, Molasses Varietal: Bourbon, Catuai Elevation: 3900-5250ft Certifications: USDA Organic
Triple picked for quality and screen size, this clean, low-acid coffee comes from the Lintong region of Sumatra. Sourced by Hacienda la Minita, this coffee comes from the Lintong region of Sumatra. It is hand sorted three times to ensure minimal defect. Roast Level: Dark Process Method: Semi-washed Tasting Notes: Cedar, Pipe Tobacco, Herbaceous Varietal: Ateng, Jember, Garundang Elevation: 3280-5900ft Certifications: Direct Trade
A 50/50 blend of our House Blend and Decaf House Roast. Perfect for when you need to take the buzz off just a little bit. Roast Level: Medium Process Method: Blend of pulped natural and washed Tasting Notes: Caramel, Sweet Chocolate, Juicy
A vibrant blend of honey processed Costa Rican coffee and Colombian coffee co-fermented with passion fruit. Bursting with notes of passion fruit, lime, and delicate florals, a cup that is both lively and refined. Blooming bright in every cup! Roast Level: Light Process Method: Natural, Honey Tasting Notes: Passion Fruit, Lime, Floral Varietal: Castillo, Pink Bourbon, Caturra, Catuai Elevation: 4000-6000 ft
Three processing methods in one blend. Natural, honey, and washed coffees from Colombia come together for an unmistakably fruity cup. A honeyed coffee, co-fermented with strawberries, leads the charge in a blend that will keep you sipping until the last drop. Roast Level: Medium Process Method: Natural, Honey, Washed Tasting Notes: Strawberry Smoothie, Lemonade, Mango Varietal: Castillo, Pink Bourbon, Caturra, Catuai Elevation: 4000-6000 ft
Prepacked Tea
The prefect blend of fine black tea, honey, vanilla and aromatic warm spices. So creamy, sweet and delicious.
A blend of black tea, vanilla and exotic spices with a touch of Splenda instead of added sugar.
Revive with this invigorating citrus sencha green tea with notes of cooling mint.
Smooth and lively with the unique citrusy, floral aroma of bergamot oranges.
This medley highlights golden Croatian chamomile blossoms that are masterfully paired with soothing herbal counterpoints of lemon verbena, lemongrass and spearmint. Striking the perfect balance of savory and floral. *not caffeinated
This neighborhood favorite highlights the robust flavor of rooibos with fruity notes of elderberries, blueberries and hibiscus to create a tart yet sweet herbal blend. Schisandra berries add a layer of aromatic complexity with wild floral notes and cranberry-like tartness. *not caffeinated
Combines roots, fruits and herbs to create an uplifting, bold-flavored vitality tonic. Ginger and licorice invigorate, while rosehips and tangerine refresh with their bright succulence. Wild-harvested Schisandra berries bestow an exotic layer of aromatic complexity. This rejuvenating, adaptogenic berry is harvested at its peak ripeness to lend tart and citrus accents to this vibrant juicy blend. *not caffeinated
Exquisite green tea leaves hand rolled and infused with sweet jasmine flowers. Unfurl this tea's fabulous flavor.
Prepacked Bottled
Half gallon of your favorite ready-to-drink cold brew - just pour over ice and enjoy!
Prepacked Snacks
NEW FALL '24 APPAREL - WRC Core Grey T-Shirt
NEW FALL '24 APPAREL - Coffee x6 T-Shirt
NEW FALL '24 APPAREL - WRC DTX T-Shirt
NEW FALL '24 APPAREL - I <3 WRC T-Shirt
NEW FALL '24 APPAREL - WRC Core Champion Hoodie
NEW FALL '24 APPAREL - WRC Trucker Hat - Red
NEW FALL '24 APPAREL - WRC Game Day Hat - Navy
WRC Core Grey T-Shirt
Coffee x6 T-Shirt
WRC DTX T-Shirt
I <3 WRC T-Shirt
WRC Core Champion Hoodie
WRC Trucker Hat - Red
WRC Game Day Hat - Navy
White Rock Coffee, located at 5930 D Royal Ln, Dallas, TX, offers an extensive and diverse menu that caters to all types of coffee and tea lovers, as well as those seeking tasty bites and treats. Their Seasonal Drinks feature delightful options like the Charlie Brown and Iced Charlie Brown Latte, alongside the Blended Charlie Brown and the refreshing Frosty Delight varieties. Coffee aficionados will enjoy their Hot Coffee selection, including the classic Drip Coffee (House) and Espresso, or more elaborate choices like the Cappuccino (6oz) and Americano.
For tea lovers, the menu offers a warm selection such as Chai Latte, Dirty Chai Latte, and the creamy Matcha LatteTea Latte, plus traditional Hot Tea. If you’re not in the mood for coffee or tea, the Hot Non-Coffee options like Hot Chocolate and Steamer are perfect alternatives.
The Iced Coffee section serves up chilled options like the Iced Adam Bomb, Iced Vanilla Latte, and Iced Cold Brew, while the Iced Tea menu offers refreshing picks such as Iced Chai Latte and Iced Matcha Latte. For something non-caffeinated, you can choose from Milk or Water. Their Blended Coffee offerings, such as the Blended Adam Bomb and Blended White Rocker, are perfect for those seeking a cold and creamy treat.
Food options at White Rock Coffee range from hearty Breakfast items like the Brioche Breakfast Sandwich and Granola Parfait, to savory Lunch choices like the Chicken Salad On Croissant or the Green Goddess Chicken Caesar Salad. If you're craving something sweet, their Pastry selection features the irresistible Pumpkin Scone and Banana Chocolate Muffin (Wheat Free). For a treat, try the S'mores RKT or the delightful Light And Fluffy Chocolate Chip Cookie.
Prepacked items like Christmas Roast 2025 coffee beans and Vanilla Spice Chai tea, as well as bottled drinks like Topo Chico and Orange Juice, make it easy to take a piece of White Rock Coffee home. And for those in the market for merchandise, they offer a range of stylish WRC Core Grey T-Shirts and hats, perfect for fans of the café.
Overall, White Rock Coffee provides a well-rounded menu that blends excellent coffee, refreshing beverages, delicious bites, and a unique selection of treats, making it an ideal spot for any time of day.